Qty: (4) 10oz Boxes - 16 Muffins Total
Lemony. Light and fluffy. Sprinkled with a tasty crumb topping. Our Mt. Sneffels muffin is a favorite for many as a breakfast muffin. It's unlike what you may be used to in gluten free muffins, you may forget it is gluten free!
Gluten Free, Soy Free, Nut Free
Lemon Crumb Muffins (4 Boxes)
INGREDIENTS: CANE SUGAR, WHITE RICE FLOUR, EGGS, WATER, PALM OIL, MODIFIED TAPIOCA STARCH, NON-GMO CANOLA OIL, GLYCERIN, NON-GMO POTATO STARCH, APPLE CIDER VINEGAR, NATURAL FLAVOR, PALM OIL, RICE STARCH, BROWN CANE SUGAR, TAPIOCA STARCH, BAKING POWDER (Monocalcium Phosphate, Bicarbonate Of Soda Non-GMO Cornstarch), BAKING SODA, XANTHAN GUM, GUAR GUM, CINNAMON.
CONTAINS: EGGS.
MADE IN A DEDICATED GLUTEN FREE FACILITY.
These muffins are best stored FROZEN.
Our muffins can be defrosted and stored at room temperature for 3 weeks.
When you're ready to eat, heat in microwave for 15-30 seconds
